- 2 strawberries
- ½ ounce agave nectar syrup**
- 2 ounces Cana Brava Rum (or silver rum)
- ½ ounces freshly squeezed lime juice
Add strawberries to cocktail shaker with the agave nectar syrup and muddle. Add rum and lime juice and shake with ice. Double strain into a chilled cocktail glass.
** To make agave nectar syrup, mix 6 ounces agave nectar with 4 ounces water.