- 2 ounces gin
- 1 ounce fresh lemon juice
- 2/3 ounce simple syrup (1:1 hot water and sugar until dissolved)
- Fresh cucumber, 3–5 slices
- 1 barspoon of Benedictine
- Soda water
Shake together the gin, lemon juice, simple syrup and 4 slices of cucumber, reserving 1 for garnish.
Strain into a tall glass over fresh ice and top with soda and a float of Benedictine. Garnish with reserved cucumber slice.