Last Updated August 11, 2015
Why We Love It: Sleek, modern styling meets gorgeous Vietnamese. This is not the dive-y cafe or restaurant you’ll find in the East or on the Westbank. Equal attention is paid to the surroundings and the menu. When the thought of fried seafood or hot gumbo makes you swoon in the summer, the cold vermicelli salads (bun) are a lifesaver, along with goi cuon, rice paper rolls lined with noodles, fresh herbs, and your choice of fillings: lemongrass beef, grilled shrimp, pork, garlic-fried tofu, Chinese sausage, and more. For lighter appetites, don’t miss the Eat Fit NOLA menu featuring low-sodium dishes with less than 600 calories.
4201 Magazine StreetNew Orleans, LA 70115