Central City Supper Club with Chef Levi Raines of Compere Lapin

On Thursday, August 4, 2016, Dryades Public Market will host its third Central City Supper Club – a series of guest chef dinners which launched late July – featuring culinary creations by Levi Raines, Sous Chef at award-winning eatery Compère Lapin in the Old No. 77 Hotel & Chandlery.  Priced at $65 per person (all inclusive), menu follows:

Amuse-bouche
Stellar Bay Oyster/ Tomato/Crème Fraiche/Caviar

First Course
Marinated Flounder/Tomatillo Granita/Cancha

Second Course
Pork Dumpling/Creamed Arugula/Mustard/Pickled Onions

Third Course
Korean Short Rib/Scallion Kimchee

Dessert
Sponge Cake/Grilled Peaches/Coriander

Central City Supper Club with Chef Levi Raines will take place Thursday, August 4th at 7PM at Dryades Public Market, 1307 Oretha Castle Haley Boulevard in New Orleans.  Tickets, priced at $65 per person include tax and gratuity, are available for purchase at http://www.dryadespublicmarket.com/events/central-city-supper-club-levi-raines-nina-compton-compere-lapin/ or by visiting the market. 

Date: August 04, 2016 7:00 PM-10:00 PM

Location: Dryades Public Market | 1307 Oretha Castle Haley Boulevard, New Orleans